Posts Tagged ‘ghanaian food’
Humanist Action: Ghana in Ghana: Volunteer Chronicles (part 4)
Chiemi Maloy is a Humanist Action: Ghana volunteer who has traveled to Ghana for the first time as part of a year-long service commitment in the town of Cape Coast. This is her second entry in this blog series. (Click here for her first installment.) One of the best and worst parts of being away…
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